Our Hop Varieties
Cascade
Developed at Oregon State University in the 1950s and named after the Cascade Mountain range, we have been growing Cascade hops for over a decade. As our most mature crop, this is also our most plentiful so far. Released by OSU to the public in 1972, this is an aroma hop which contains low amounts of alpha acids. The aroma is medium and has a unique citrus character with hints of grapefruit. It is the our most popular variety.
4.5-7% alpha
Centennial
Another Oregon native, the Centennial hop was pioneered at Washington State University from breeding Brewer’s Gold, Fuggle, East Kent Golding, and Bavarian hops. This hop is one of our most established crops and has a variety of uses. It is considered a very balanced hop with an earthy/floral and citrus aroma and is sometimes referred to as a super Cascade. Well suited for ale style beers.
9.5%-11.5% alpha
Chinook
Released thru the USDA breeding program in 1985, Chinook is a cross of Petham Golding and a USDA male. It has a piney resinous aroma and has been used in a variety of beers including seasonal ales, IPAs, and porters.
12-14% alpha
Golding
The North American version of the English East Kent Golding, this hop has a low alpha count and is often used to makes ales and stout ales. Originally grown in British Columbia, Canada, it appeared in Oregon in the early 1990s as it is a favorite of those who want a ‘taste of England’ grown locally.
4-6.5% alpha
Nugget
Nugget has more of an herbal aroma and has been used primarily as a bittering hop especially in IPAs and Imperials. Released in 1983, it is descended from Brewer’s Gold.
11-14% alpha
Zeus
Zeus is the ideal foundation for pale ales and stouts. It has a spicy aroma/herbal flavor and aroma. It is similar to the Columbus and Tomahawk varieties and is thought to have been bred from the Brewer’s Gold.
12-16.5% alpha
